Type 0 Flour
Family
Tipo 0 Organic
Semolinas and flours from selected wheat for home use W 200
Family
Type 0 Organic Flour
Description
Produced exclusively with organic wheat grown in Sicily, this flour is recommended for all bread or pastry goods.Uses
Technical information
Type 0 Organic Flour
| Type | Type 0 Flour |
| Proofing | Short |
| Absorption | 55% |
| Protein | 11% |
| Max. ash content | 0.65% |
| Pack | 1 kg, 25 kg |
| Shelf life | 6 months |