Improver
Semèle
Long Life
Improver for professional use
Semèle
Semèle Long Life
Description
Long Life is a ready‑mixed enzyme complex that is mixed into flour to delay the natural processes causing the final product to go stale (thus extending shelf life), whilst maintaining its softness. It is suitable for doughs with common wheat flour and re‑milled semolina.Uses
Technical information
Semèle Long Life
| Type | Improver |
| Pack | 20 kg |
| Shelf life | 6 months |