Semolina
Semolina
Tipo SP Special
Semolina from selected wheat for professional use
Semolina
Tipo SP Special Semolina
Description
This semolina is obtained from processing of protein‑rich durum wheat adopting a special milling flow. The high protein content, golden colour and absence of impurities make this product particularly suitable for all types of fresh and dried pasta, including speciality varieties. The final product maintains its qualitative properties for days.Uses
Technical information
Tipo SP Special Semolina| Type | Semolina |
| Absorption | 14% |
| Protein | 12% |
| Max. ash content | 0.75 |
| Colour | b28 |
| Shelf life | 6 months |