Type 00 Flour
Flour
Tipo 00
Flour from selected wheat W 220
Flour
Tipo 00 Wheat Flour
Description
This Wheat Flour is obtained from a blend of the best common wheats. Extremely versatile, it is ideal for soft and light doughs. This flour is suitable for bread, fragrant cakes, biscuits, shortcrust pastries and light and easy‑to‑digest traditional pizza.Uses
Technical information
Tipo 00 Wheat Flour| Type | Type 00 Flour |
| Proofing | Short |
| Absorption | 56% |
| Protein | 10.5% |
| Max. ash content | 0.55% |
| Pack | 1 kg |
| Shelf life | 6 months |